Hello dear
Welcome To The WineSellar & Brasserie
Nestled in the heart of San Diego, The WineSellar & Brasserie offers an exquisite blend of gourmet dining and an impressive wine selection. Guests rave about the exceptional quality of dishes like beef carpaccio, duck two ways, and a melt-in-your-mouth lamb shank. The ambiance strikes a perfect balance between comfort and elegance, making it ideal for both romantic dinners and celebratory gatherings. Bartender Lisa masterfully crafts cocktails, such as the refreshing Cucumber Martini, which enhance the dining experience. With attentive service and a warm, inviting atmosphere, every visit feels special. Indulging in the flavors at The WineSellar & Brasserie is truly a culinary delight.
Today's Suggestions
Explore the featured selections!
Piper Heidsieck 1785
Salade de Saison
Salade d'Agneau
Salade de Saumon
About
The WineSellar & Brasserie
Welcome to The WineSellar & Brasserie, a hidden gem located in the heart of San Diego at 9550 Waples St #115. This delightful establishment brings together the finest elements of dining and wine. As you step inside, you're greeted with a warm ambiance, welcoming staff, and a stunning selection of wines that perfectly complement the menu.
The reviews from patrons clearly highlight the exceptional quality of food and service here. Tommy raves about the beef carpaccio and duck two ways, praising not only the presentation but also the depth of flavor. Meanwhile, Rachel Chrisman shares her joy about the Cucumber Martini crafted with fresh, vibrant ingredients. The drinks here are not merely beverages; they are a part of an elevated experience.
For those seeking remarkable dishes, the lamb shank is a must-try, falling off the bone and accompanied by perfectly roasted root vegetables. Likewise, the scallops have garnered accolades for their impressive size and decadence. As Julia noted, each dish is a testament to the chef's commitment to excellence. Escargot and tuna tartar are standouts that should not be overlooked, reflecting the culinary creativity that defines this restaurant.
The attentive service, highlighted by customer transfers who commend staff members like Morro and Leslie, transforms a typical meal into a personal celebration. The staff is knowledgeable, ready to guide you through the extensive wine list, ensuring you find the perfect pairing for your meal. Such dedication to service enhances your overall dining experience, making each visit feel unique and special.
In conclusion, The WineSellar & Brasserie is more than just a restaurant; it is a sanctuary for food lovers and wine enthusiasts alike. With a fabulous menu that promises to tantalize your taste buds and a team that prioritizes customer satisfaction, it is clear to see why this establishment has earned its glowing reputation. Whether you're celebrating a special occasion or simply treating yourself to fine dining, The WineSellar is a place where memories are savored and cherished.
People talk
Our Guestbook
“ Great food and service. Nice selection of wines. We enjoyed the beef carpaccio, escargot, duck two ways, and ribeye. Except quality and nice presentation. ”
“ The service and food are exceptional. Morro greets you, has great recommendations, and makes your experience special. His team of Karla, Otto, and Gordo are there when you need them and are very polite. Always love dining at WineSellar & Brasserie. ”
“ I had such a wonderful time at The WineSellar & Brasserie!! I started upstairs at the bar, where Lisa made me some of the best martinis I’ve ever had — crafted with fresh, vibrant ingredients. The Cucumber Martini, made with cucumber juice pressed fresh that morning, was so refreshing it felt healthy... even though I knew I was being a little bad. In the background, you can actually see their vodkas infusing with real lemon and pineapple — such a gorgeous touch! The Lemon Drop tasted like the most perfectly ripe lemonade kissed with just the right amount of vodka. Afterwards, we sat down in the dining room for an amazing meal. The Lamb Shank literally fell off the bone, served with beautifully roasted root vegetables that were cooked to perfection. The Duck Two Ways was an elegant surprise — a melt-in-your-mouth confit alongside a leaner, juicy cut of the breast. And don’t even get me started on the scallops — absolutely decadent and impressively huge this season! From drinks to dishes to atmosphere, this place delivers on every level. Can’t wait to come back! ”
“ Amazing food, ambiance and service We had the charred broccolini, chicken Alfredo, and chicken piccata. Highly recommend these items, they were so delicious! Desserts are not as satisfying as the main course in terms of flavor. A lovely place for a long lunch or romantic dinner. ... ”
“ Incredible restaurant! It was our first time here and we loved it! Every dish was amazing and our server, Leslie, was incredibly attentive and gave great recommendations. We ended up having the tuna tartar, the escargot, lamb osso buco, and fish of the day (it was chilean seabass) and would highly recommend them all. At the end of our meal, the owner Lisa stopped by and said hello. Overall, the whole experience really made our birthday celebration so memorable. Thank you so much to everyone at WineSellar for a great night--we'll definitely be back!! ”
“ My husband and I celebrated our elopement in their private room. The professionalism was outstanding. I felt horrible because we booked it to start at 7:30 and a lot of us were late I didn’t get there til 8 because of traffic and having to put my dog to bed. But the food was amazing they even made us a cake to cut I was so happy after I cried!!! I love this place and will make sure I’m on time when I am coming! I forgot the name of our server but thank you so much again you were amazing and I will try to visit more and plan better! Again we are sorry we were late but traffic was horrible! But this place deserves all the stars and more! ”
“ My parents in law came to visit from Arizona for my husband’s first birthday after being a dad. I booked this place because I know they are gonna love it. It’s casual but fine dining Frenchy style restaurant with a giant selection of wines, and of course they sell wines and offer wine tasting. The Wednesday wine tasting is only 15 per person with 4 different kinds of wines. I’m so jealous because I’m still breastfeeding I couldn’t drink yet. They chose a bottle of Chardonnay from the tasting menu and enjoyed it with the food. We did family sharing style for foods, breads with butter, bone marrow, duck salad, lamb dish and a chicken dish for entrees. All of them are very well made! The platings were beautiful and the meats cooked perfectly, tender and flavorful. For desserts, we ordered a flan, they also gave us a free churro pudding dessert for birthday celebration. Both desserts are so delicious! I think the desserts were my favorites! Especially the churro pudding, the salted caramel is super yummy. The service was amazing, we felt very welcomed. I definitely super recommend this place! ”
“ It's kinda tucked away, so not a place you easily stumble across. But go out your way for the WineSellar. As the name suggests, they have an amazing wine selection, because they are also a wine store. But the food is absolutely exquisite. I would go as far as saying that it's among the best restaurants in San Diego. It's mostly French cuisine, but supplemented with some amazing other dishes. We love going there for the happy hour and hang out in the bar area, but it's also great for an evening of fine dining. The staff is fantastic. Very professional, but also very welcoming. We come here frequently, and will continue to do so! ”